How can we create and build a genuine food culture in the midst of an overdeveloped consumer society? On the next Your Call, we'll have a discussion about eating well and responsibly as the Slow Food Nation meeting arrives in San Francisco. For the past two decades, the slow food movement has promised that healthy eating is the key to a healthy planet. With the proliferation of farmers' markets and organic farming, has this promise been proven true? Who can afford it? And how has it changed our food consumption patterns? It's Your Call, with Rose Aguilar and you.
Guests:
Anya Fernald, Executive Director of Slow Food Nation
Christine Adams, manager of the Farmer's Market at San Francisco Civic Center
Click to Listen: Building a Slow Food Nation
